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Conventional Tomato Powder
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Conventional Tomato Powder

Our Conventional Tomato Powder is rich in lycopene with intense flavor, enhancing color and taste, offering great value.
Our Conventional Tomato Powder is made entirely from tomato.
We can provide certifications such as Kosher, Non-GMO, and Non-irradiated.
AntioxidantHeart SupportSkin SupportImmune SupportDigestive SupportEye Health
Food IngredientsBaked GoodsReady-to-Eat (RTE) SnacksFunctional Foods and BeveragesDietary Supplements
Product Name Tomato Powder                                                                           
Botanical NameSolanum lycopersicum.
Plant PartFruit
Country of OriginChina
DescriptionOrange red powder
Flavor and TasteNatural flavor and taste of the product
Mesh Size98% pass 40 mesh
Moisture Content≤8% 
Pesticides ResidueMeet NOP Standard 
Heavy Metal  Total< 20ppm,Pb< 2ppm,As< 2ppm,Hg< 2ppm,Cd< 2ppm
Microbiological Limits   Total Plate Count≤100,000 cfu/g , Yeast & Mold≤300 cfu/g , Coliform ≤ 100MPN/g , E.coli Negative , Salmonella Negative
PackagingPacked in carton and plastic-bag inside. N.W:20kg; G.W: 21kg.
Net Weight20kg
StoragePreserve in well-closed , light-resistant ,  and protect from moisture
Shelf Life 36 months (under original packaging conditions)
NoteFurther microbial level reduction can be achieved by steam sterilization 

1.Steam sterilization is used to ensure its microbiological specifications.
2.We have a proprietary technology that prevents caking without the use of any additives, enabling year-round production.  

Non-GMOYes                                                                                                                                             
Non-ETOYes 
Non-IrradiationYes 
Melamine FreeYes 
Gluten FreeYes
Sugar FreeYes
BSE/TSE FreeYes
GRASYes 
Vegetarian/VeganYes
Sewer Sludge UsedNO

•Kosher
•GMO Free
•Non-Irradiation
•Allergen Statement
•Product Specification Sheet
•Pesticide Residue Report
•Heavy Metals Report
•Microbiological Report
•Identity and Color Testing
•Country of Origin Documentation
•Safety Data Sheet

The data presented below represents the actual test results for a specific batch (Amount in 100 Grams). Due to the natural variations in raw materials, seasonal changes, and processing factors, the values for Macronutrients, Minerals, and Vitamins may fluctuate within an acceptable range across different batches. Please refer to the actual product label for the most accurate nutritional information.
Macronutrients ▼
Water: 3.06g , Energy: 302kcal , Protein: 12.9g , Total lipid (fat): 0.44g , Fatty acids, total saturated: 0.062g , Carbohydrate, by difference: 74.7g , Fiber, total dietary: 16.5g , Total Sugars: 43.9g , Ash: 8.91g
Minerals ▼
Calcium, Ca: 166mg , Iron, Fe: 4.56mg , Magnesium, Mg: 178mg , Phosphorus, P: 295mg , Potassium, K: 1930mg , Sodium, Na: 134mg , Zinc, Zn: 1.71mg , Copper, Cu: 1.24mg , Manganese, Mn: 1.95mg , Selenium, Se: 5.3µg
Vitamins ▼
Vitamin C, total ascorbic acid: 117mg , Thiamin: 0.913mg , Riboflavin: 0.761mg , Niacin: 9.13mg , Pantothenic acid: 3.76mg , Vitamin B-6: 0.457mg , Folate, total: 120µg , Folate, food: 120µg , Folate, DFE: 120µg , Vitamin A, RAE: 862µg , Carotene, beta: 10300µg , Vitamin A, IU: 17200IU , Lycopene: 46300µg , Lutein + zeaxanthin: 1370µg , Vitamin E (alpha-tocopherol): 12.2mg , Vitamin K (phylloquinone): 48.8µg
1.Not adulterated or misbranded per Federal Food, Drug and Cosmetic Act
2.Not misbranded per Federal Insecticide, Fungicide or Rodenticide Act
3.All operations conducted using Good Manufacturing Practices 

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